Flash Pizza

After years of seeing his recipes pop up in search results, I decided to subscribe to Chef John's excellent YouTube channel. His recipes are all very practical and reasonable to make at home, and so far everything we've made has been perfect, including this no-fuss, no-rise "flash" pizza dough. It eats more like a flatbread than a true pizza, but considering the minimal effort and quality results, this is definitely a recipe I'll be making again.

I topped the pizzas with roasted garlic white sauce, roasted fennel, ground sausage, kalamata olives, and a few drips of chili sauce.