Date Night Dinner!

It's been a while since Leah and I had a special meal together, and with the pandemic still keeping us from safely/comfortably going out, we decided to cook something nice together.

Leah picked up a couple fine-looking lobsters at Fairway, which we steamed at home and served with warm potato salad and corn. Meanwhile, I baked a chocolate cake for dessert, which we enjoyed with fresh cherries and some Scotch. 

Wednesday Night Dinner - Pork Chops

Nothing super-fancy here, just some nice thick boneless pork chops served with green beans and a hash made of potatoes, onions, garlic, pickled chilies, bacon, and corn. Served with a cold bottle of Peaches En Regalia cider we picked up at Critz Farms. A great little mid-week meal!